3 T beef fat
3 garlic cloves
1 T cumin
red pepper flakes
3 T paprika
oregano
garlic and herb seasoning
2 T apple cider vinegar
3 T fermented carrot and daikon water
slow cooker for 8 hours.
Subscribe to:
Post Comments (Atom)
skip to main |
skip to sidebar
Labels
- Allergen Free (5)
- Allergies (2)
- April Fool's Day (1)
- Beverages (2)
- Boston 2009 (2)
- broth (1)
- Brunch (1)
- Candles (1)
- Chocolate (5)
- Citrus (1)
- Condiments (1)
- Cupcakes (1)
- Dessert (1)
- Fish sauce (1)
- GAPS (5)
- Garden (1)
- Gluten Free (3)
- Green Walnuts (2)
- Hanh Phi (4)
- Hoshigaki (1)
- Lobster (1)
- Meyer lemons (1)
- Muffins (1)
- Nocino (3)
- Offal (1)
- Persimmons (2)
- Preserves (1)
- Recipe (5)
- Snacks (1)
- soup (1)
- Vegetarian (1)
- Vietnamese (5)
Followers
What does GAPS stand for?
ReplyDelete